Something Similar to Logan's Teriyaki Club Steak

Ingredients
- 1/2 cup vegetable oil
- 1/2 cup brown sugar
- 5 oz. soy sauce (or 10 tbsp)
- 3 cloves garlic, chopped
- 1 cup pineapple juice (I just used the juice from the canned sliced pineapple)
- sliced pineapple (I used Del Monte canned pineapple rings)
- Steaks (we had New York strips)


In a large bowl, mix together all ingredients but the pineapple and steaks (save those for later).


Place steaks in a ziploc bag and pour marinade over top.


Throw a pineapple ring or two in there if you wish.


Seal and refrigerate overnight or for at least 6 hours.


Grill steaks and left over pineapple rings.


Serve and enjoy!




Credit:  http://www.cooks.com/rec/view/0,1815,132191-246194,00.html

Easy Pepper Steak

Ingredients

- 1 pack of McCormick Brown Gravy Mix
- 3/4 cup water
- 1 Tbsp soy sauce
- 1 1/2-2 lbs sliced steak
- 1 Tbsp oil
- 1 medium onion (sliced)
- 1 green pepper (sliced)

Directions
Combine brown gravy mix, water, and soy sauce. Set aside.

Heat Tbsp oil in large skillet. Saute onion and peppers until soft.

Add meat. Saute meat 8-10 minutes or until brown.

Stir in brown gravy mixture, bring to a boil and simmer for 10 minutes.

Serve over rice.