Bean Dip

This is a recipe I got from my best friend's mom.

Ingredients:

1 lb ground hamburger
1 small onion chopped
1 package taco seasoning mix
1 jar picante sauce or salsa – medium
Salt & Pepper to taste
Texas Pete to taste
1 8oz cream cheese
1 16oz sour cream
1 can bean dip (Frito Lay brand) or jalapeno bean dip (food lion brand)
1 bag of shredded Montera Jack & Cheddar cheese (at least 2 cups)

Directions:

1. Brown the hamburger with the chopped onion until done. Season with salt & pepper.

2. Drain any excess grease from the hamburger.

3. Add the taco seasoning mix with approriate amount of water (the back of the taco seasoning pack will tell you how much). Add Texas Pete to taste.

4. Mix the cream cheese, sour cream and bean dip together well.

5. Spread half of the cream cheese mixture on the bottom of a lightly greased baking dish. Spread half of the hamburger mixture on top of the cream cheese mixture. Sprinkle a layer of cheese on top of the hamburger mixture.

6. Repeat the layering ending up with the cheese on top.

7. Bake at 350 until cheese is melted. 20 – 30 minutes.

Serve with Frito Scoops.